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In the rich tradition of outdoor cooking in the American West, the members of the Utah based International Dutch Oven Society have assembled a great collection of Dutch Oven recipes. Remarkable breads, main dishes and desserts representing a sampling of all time Dutch oven favorites. Dishes to challenge the most experienced outdoor cook, as well as tried and true recipes for folks preparing their first Dutch oven meal. 120 pages Read more
New York Times bestselling writer and Masonic historian, Michael R. Poll gives us a wonderful collection of some of his best Masonic papers and lectures. From rethinking long held beliefs regarding the early development of the Scottish Rite to the general philosophy and needs of today's Freemasonry, this book provides education, enlightenment and enjoyment. Read more
New York Times bestselling writer and Masonic historian, Michael R. Poll gives us a wonderful collection of some of his best Masonic papers and lectures. From rethinking long held beliefs regarding the early development of the Scottish Rite to the general philosophy and needs of today's Freemasonry, this book provides education, enlightenment and enjoyment.New York Times bestselling writer and Masonic historian, Michael R. Poll gives us a wonderful collection of some of his best Masonic papers and lectures. From rethinking long held beliefs regarding the early development of the Scottish Rite to the general philosophy and needs of today's Freemasonry, this book provides education, enlightenment and enjoyment. Read more
This 3 Qt enamel Dutch oven is great for cooking, marinating, refrigeration and freezing. The color porcelain enamel on cast iron can be used on gas, electric, ceramic and induction cooktops, as well as in the oven. Not recommended for use on outdoor grills or over open outdoor flames. Not for use in microwaves. Lodge Color Porcelain Enamel on Cast Iron cookware is cast from molten iron in individual sand molds. The porcelain surface eliminates the need to season cast iron. The cast iron vessel has superior heat distribution and retention, evenly heating bottom sidewalls and even the lid. Tightly fitting lid seals in moisture. The excellent heat retention reduces the amount of energy needed for cooking. Two layers of very hard, glossy porcelain enamel are chip resistant and easy to clean. Lid knob is oven safe to 400 degrees Fahrenheit. The black rim on the pot is matte porcelain, not exposed cast iron. Hygienic porcelain enamel is non-reactive with food. Although dishwasher safe, hand washing with warm soapy water is recommended to preserve the cookware's original appearance. 9 3/4" diameter, 3" deep. Island Spice Read more
Cast iron improves its solid reputation with Cuisinart Chef's Classic Enameled Cast Iron Cookware! Cast iron is recognized as one of the best materials for cooking because of its ability to retain heat and provide even heat distribution. This type of cookware is widely used for almost any recipe from roasts to desserts and performs well with a variety of cooking methods from searing to simmering. May pan styles are available for cooking soups, sauces, casseroles, grills quiches, breads, and etc. These versatile pieces yield great results whether it's on the stove or in the broiler or oven. They can go to table and double as elegant serving pieces! Savor the Good Life right at home, with family and friends. Cuisinart makes it absolutely delicious. Read more
When Dixie Osborn entered a competition to win a secluded mountain lodge, she never expected to win! Dixie's thrilled - she'll be able to help the troubled teenagers she works with. It's her dream come true. But there's a catch: Dixie's ticket was stuck to another - there's a tie! Now she has to share the lodge with totally gorgeous Jack Powers for four days. But Jack seems more interested in Dixie than in claiming his prize . . . Read more
The "L" Series Dutch Oven is not only excellent for cooking, it is also the ideal vessel to serve meals in. Complimenting the stylish porcelain finish is the graceful "L" shaped stainless steel handle on the lid, providing a generous grip and perfect balance when handling while cooking or when cleaning. It can be used on all stove tops and in ovens, including induction, at temperatures below 500 degrees F. Not to be used in the microwave or on outdoor grills / campfires. Where the lid and pot meet, the visible black edge is a matte enamel undercoat more chip resistant than the primary colors. The white enamel cooking surface is FDA approved. Porcelain enamel eliminates the need to "season" cast iron, creating a non reactive surface perfect for all cooking techniques, as well as marinating, refrigerating or freezing. The corrosion resistant No. 304 stainless steel handle remain cool-touch while cooking on stovetop at moderate heat. 6 Qt, patriot red Read more
Cast from molten iron in individual sand molds and coated with porcelain enamel, this 10 inch square grill pan is perfect for grilling your favorite meats and sandwiches. The ribs insure that food does not sit in grease so it's low fat cooking too. Use to sear, grill prepare panini sandwiches. The Lodge Color Square Panini Press is the ultimate companion to this ribbed Grill Pan. Cast iron has superior heat retention so it reduces the amount of energy needed for cooking. The Lodge Color Porcelain Enamel showcases vivid color and with ease of cleaning and resistance to abrasion. It's also stain resistant. The Cooking surface is matte black enamel. Caribbean Blue color. Read more
This 6 Qt enamel Dutch oven is great for cooking, marinating, refrigeration and freezing. The color porcelain enamel on cast iron can be used on gas, electric, ceramic and induction cooktops, as well as in the oven. Not recommended for use on outdoor grills or over open outdoor flames. Not for use in microwaves. Lodge Color Porcelain Enamel on Cast Iron cookware is cast from molten iron in individual sand molds. The porcelain surface eliminates the need to season cast iron. The cast iron vessel has superior heat distribution and retention, evenly heating bottom sidewalls and even the lid. Tightly fitting lid seals in moisture. The excellent heat retention reduces the amount of energy needed for cooking. Two layers of very hard, glossy porcelain enamel are chip resistant and easy to clean. Lid knob is oven safe to 400 degrees Fahrenheit. The black rim on the pot is matte porcelain, not exposed cast iron. Hygienic porcelain enamel is non-reactive with food. Although dishwasher safe, hand washing with warm soapy water is recommended to preserve the cookware's original appearance. 10 3/4" diameter, 4 1/2" deep. Island SpiceLodge Color is one of the newest lines from this respected American cast iron cookware company. Traditionally shaped and more affordable than some European brands, Lodge Color enameled cast iron is just as durable, requires no seasoning, and attractively serves at the table. Lodge infuses this 6-quart Dutch oven with two coats of hard-as-nails porcelain enamel, in a choice of several bright colors that are gradated (dark to light) on the exterior, and which are nicely set off by a cream interior. Embellished with concentric circles and a black knob, the lid, which also fits the Lodge Color 11-inch skillet, is oven-safe to 400 degrees F, so you can start a stew or casserole on the stovetop and finish by baking it in the oven. The 6-quart Dutch oven measures 10-3/4 inches in diameter and 5 inches deep.
Lodge enameled cast iron makes a smart choice due to its versatility-you can marinate raw meats in it, since it won't absorb odors or flavors, and you can braise, sauté, simmer, and bake in it. Made in China to Lodge's meticulous specifications, each cookware item is first clad in matte black enamel before the color is added. The black rim that shows on the oven is actually the scratch-resistant matte enamel, not the raw cast iron. Though the Dutch oven is dishwasher-safe, washing by hand is recommended to best preserve the glossy finish. Look also for the pricier Lodge Enamel series, with its unique L-shaped lid knob, in a different set of colors and sizes to suit any kitchen. All Lodge enameled ware is covered by a lifetime warranty against defects. --Ann Bieri Read more
This 6 Qt enamel Dutch oven is great for cooking, marinating, refrigeration and freezing. The color porcelain enamel on cast iron can be used on gas, electric, ceramic and induction cooktops, as well as in the oven. Not recommended for use on outdoor grills or over open outdoor flames. Not for use in microwaves. Lodge Color Porcelain Enamel on Cast Iron cookware is cast from molten iron in individual sand molds. The porcelain surface eliminates the need to season cast iron. The cast iron vessel has superior heat distribution and retention, evenly heating bottom sidewalls and even the lid. Tightly fitting lid seals in moisture. The excellent heat retention reduces the amount of energy needed for cooking. Two layers of very hard, glossy porcelain enamel are chip resistant and easy to clean. Lid knob is oven safe to 400 degrees Fahrenheit. The black rim on the pot is matte porcelain, not exposed cast iron. Hygienic porcelain enamel is non-reactive with food. Although dishwasher safe, hand washing with warm soapy water is recommended to preserve the cookware's original appearance. 10 3/4" diameter, 4 1/2" deep. Caribbean BlueLodge Color is one of the newest lines from this respected American cast-iron cookware company. Traditionally shaped and more affordable than some European brands, Lodge Color enameled cast-iron is just as durable, requires no seasoning, and attractively serves at the table. Lodge infuses this 6-quart Dutch oven with two coats of hard-as-nails porcelain enamel, in a choice of several bright colors that are gradated (dark to light) on the exterior, and which are nicely set off by a cream interior. Embellished with concentric circles and a black knob, the lid, which also fits the Lodge Color 11-inch skillet, is oven-safe to 400 degrees F, so you can start a stew or casserole on the stovetop and finish by baking it in the oven. The 6-quart Dutch oven measures 10-3/4 inches in diameter by 4-1/2 inches deep.
Lodge enameled cast iron makes a smart choice due to its versatility--you can marinate raw meats in it, since it won't absorb odors or flavors, and you can braise, saute, simmer, and bake in it as well. Made in China to Lodge's meticulous specifications, each cookware item is first clad in matte black enamel before the color is added. The black rim that shows on the oven is actually the scratch-resistant matte enamel, not the raw cast iron. Though the Dutch oven is dishwasher-safe, washing by hand is recommended to best preserve the glossy finish. Look also for the pricier Lodge Enamel series, with its unique L-shaped lid knob, in a different set of colors and sizes to suit any kitchen. All Lodge enameled ware is covered by a lifetime warranty against defects. --Ann Bieri Read more
The 6 Quart enamel Dutch oven is great for cooking, marinating, and freezing. Lodge color porcelain enamel on cast iron cookware is cast from molten iron in individual sand molds. The porcelain surface eliminates the need to season cast iron. The cast iron vessel has superior heat distribution and retention, evenly heating bottom, sidewalls, and even the lid. Two layers of very hard, glossy porcelain enamel are chip resistant and easy to clean. Hygienic porcelain enamel is non-reactive with food. Knob is oven safe to 400 degrees. Tightly fitting lid seals in moisture and the excellent heat retention reduces the amount of energy needed for cooking. Hand washing with warm soapy water is recommended to preserve the cookware's original appearance. 10 3/4" diameter, 4 1/2" deep. Emerald green Read more
Author j. Wayne fears brings this ancient and effective cooking tool into the 21st century describing camp dutch oven cookery in depth. In addition to detailed instructions concerning the selection, care and use of dutch ovens, the book contains a medley of tasty traditional recipes including brunswick stew, cross creek baked salmon, longhunter meatloaf high plains hominy, miss pam's bean hole beans and bubbly peach cobbler. 144 pages. Hardcover Read more
The 6 Quart enamel Dutch oven is great for cooking, marinating, and freezing. Lodge color porcelain enamel on cast iron cookware is cast from molten iron in individual sand molds. The porcelain surface eliminates the need to season cast iron. The cast iron vessel has superior heat distribution and retention, evenly heating bottom, sidewalls, and even the lid. Two layers of very hard, glossy porcelain enamel are chip resistant and easy to clean. Hygienic porcelain enamel is non-reactive with food. Knob is oven safe to 400 degrees. Tightly fitting lid seals in moisture and the excellent heat retention reduces the amount of energy needed for cooking. Hand washing with warm soapy water is recommended to preserve the cookware's original appearance. 10 3/4" diameter, 4 1/2" deep. Emerald green Read more
Grout Scrub Brush. Great for cleaning grout, shower tracks and more. Stiff bristles for heavy-duty scrubbing. Compact design for narrow spaces. Read more